
"Beer is a great match for food because of the complexity of its flavors, its ability to provide refreshment and to interact with many food flavors," says Marc Stroobandt, master beer sommelier for the Food and Beer Consultancy. "Even before the meal, beer already is doing its work for food pairing as the hops stimulate the appetite."
To see the full article click Here.
To see the full article click Here.

RSS Feed