GQ writer Alan Richman was always a wine guy. When going out in New York he'd always order a glass of wine even though it was a bit pricey. Recently he started off on a single man investigation to determine if beer or wine was a smarter choice at a restaurant. Going from restaurant to restaurant and asking serves and chefs he was surprised by his outcome. He paired wine and beer with different foods and much to his surprise the winner was beer! He admitted he had less than a dozen glasses of beer his entire life until Sam Adams lager was released! By the end of his investigation and tasting Sam Adams Utopia he was foaming at the mouth for more! So, even if you're a wine guy by trade, give beer a chance, you will be happily surprised!
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